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Harsh Environment and Plant Resilience

171,19 €*

Sofort verfügbar, Lieferzeit: 1-3 Tage

Produktnummer: 16A43290410
Veröffentlichungsdatum: 03.04.2022
EAN: 9783030659141
Auflage: 001
Sprache: Englisch
Seitenzahl: 560
Produktart: Kartoniert / Broschiert
Herausgeber: Husen, Azamal
Verlag: Springer International Publishing Springer Nature Switzerland
Untertitel: Molecular and Functional Aspects
Produktinformationen "Harsh Environment and Plant Resilience"
In the recent past, threats from climate change and unforeseeable environmental extremes to plant growth and productivity have consistently increased. The climate change-driven effects, especially from unpredictable environmental fluctuations, can result in an increased prevalence of abiotic and biotic stresses in plants. These stresses have slowed down the global yields of crop plants. On the other hand, food security for the rapidly growing human population in a sustainable ecosystem is a major concern of the present-day world. Thus, understanding the core developmental, physiological and molecular aspects that regulate plant growth and productivity in a challenging environment is a pivotal issue to be tackled by the scientific community dealing with sustainable agricultural and horticultural practices. Plants are influenced by the adverse environmental conditions at various levels, their different and diverse responses play a significant rolein determining their growth, production and the overall geographical distribution. The chapters in this book focus on the biological mechanisms and fundamental principles that determine how different plant species grow, perform and interact with a challenging environment. This book covers a broad range of topics in plant science, including gene function, molecules, physiology, cell biology and plant ecology, to understand the functioning of plants under harsh environmental conditions. The book elucidates the physiological and molecular mechanisms in different plant species, ecophysiological interactions of plants, interplay between plant roots, arbuscular mycorrhizal fungi and plant growth-promoting rhizobacteria, biosensors for monitoring stress, production of secondary metabolites, stress alleviation processes, and more.
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