Modern Techniques and Solvents for the Extraction of Microbial Oils
Produktnummer:
1899589c9960d24cfda0fbc9bf29221dbb
| Autor: | Abert-Vian, Maryline Breil, Cassandra Chemat, Farid Meullemiestre, Alice |
|---|---|
| Themengebiete: | Bio Carburant Applications Biofuels Green Chemistry Green Extraction Oleaginous Microorganisms Renewable Resources Yeast Lipids |
| Veröffentlichungsdatum: | 19.08.2015 |
| EAN: | 9783319227160 |
| Sprache: | Englisch |
| Seitenzahl: | 52 |
| Produktart: | Kartoniert / Broschiert |
| Verlag: | Springer International Publishing |
Produktinformationen "Modern Techniques and Solvents for the Extraction of Microbial Oils"
A valuable reference presenting many processes that facilitate lipid extraction from micro-organisms. Amongst the techniques included are Folch, Bligh and Dyer methods, and the Soxhlet technique as well as intensified green processes (ultrasound, microwave, supercritical fluid extraction, agro-solvent, accelerated solvent extraction, enzyme-assisted extraction, instant controlled pressure drop, pulse electric field). In addition to a section featuring the analysis of fatty acids by Gas Chromatography and lipids by High-Performance Thin-Layer Chromatography (HPTLC), this brief contains a valuable bibliography on microorganisms (classes, structures) and their applications as a source of value added oils and compounds for food and non-food applications such as biojet fuel.
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